• Gulea A., Rudic A., Kiriac M., “Optimization of the nutrient composition for algae,” Moldova, 1987
  • Gulea A., Kiriac M., “Optimization for obtaining fluoride rich algae,” Moldova 1987
  • Kiriac M., “Optimization of algae bio concentrates for rich carotene content,” Moldova 1987
  • Kiriac M., “The effects and benefits of BAC,” 2000, Canada
  • Kiriac M., “How does BAC work?,” 2001, Montreal, Canada
  • Kiriac M., “Invention of Technology for development of Bio-Algae Concentrates” – Patent 1080/1–92 0880-3, Moscow, URSS, 1989
  • Kiriac M., Gulea A., Rudic A., “Optimization of algae bio concentrates for rich B12 content,”
  • Kiriac M., Kiriac L., “Invention of BAC,” 2000 Montreal, Canada
  • Kiriac M., Kiriac L., “Bio-Algae Concentrates – What is it exactly?” 2001, Canada
  • Kiriac M., Kiriac L., “An indispensable ally,” 2000 Canada
  • Human Studies Confirms Spirulina Role As An Anti-Cancer Agent – Department of Immunology, Osaka Medical Center for Cancer and Cardiovascular Diseases, Higashinari-ku, Osaka 537-8511, Japan
  • Immunostimulating activity of lipopolysaccharides from blue-green algae by L. Besednova, et al. 1979. Pub. in Zhurnal Mikrobiologii, Epidemiologii, Immunobiologii, 56(12) pp 75-79. Russia.
  • Kiriac M, “Algae production within industrial model in Moldova.” Republican conference on preparation of Bio-Algae Concentrates for the food industry and on valuating the scientific research – Kishinev 1987 – R.S.S. Moldova
  • Kiriac M., “Feeding poultry algae” – Moldova Agriculture Revue – 1987
  • Kiriac M., Scutaru I., “Methods of utilizing algae for feeding chicken in the poultry industry” – Agriculture Revue – Moscow 1987
  • Kiriac M., Rudic A., Scutaru I., “Benefits of algae feeds for the food industry” – Moldova Nutrition Revue – 1988
  • Kiriac M., Rudic A., “Algae Growing Installation – Patent MD No.73, 1704712, 1989
  • Terao, J. Antioxidant activity of beta-carotene-related carotenoids in solution. Lipids, 24: 659-661., 1989
  • Torrissen, O.J., R.W. Hardy, and K.D. Shearer. Pigmentation of salmonids carotenoid deposition and metabolism. CRC Crit. Rev. Aquat. Sci., 1: 209-225., 1989
  • Kiriac M., Scutaru I., “Integration of Spirulina concentrates in the nutrition industry – National conference materials for microbiology and the algae sciences” – Tashkent, Usbekistan 1990
  • Kiriac M., Sandu O., “Directed synthesis of algae in and invention of bio-algae concentrates” – Isdatelistvo, Moscow 1991
  • Miki, W. (1991) Biological functions and activities of animal carotenoids. Pure Appl. Chem., 63(1):141-146.
  • Inhibitive effect and mechanism of polysaccharide of spirulina on transplanted tumor cells in mice. Lisheng, et al. 1991. Pub. In Marine Sciences, Qingdao, N.5. pp 33-38. China.
  • Palozza, P. and Krinsky, N. I. Astaxanthin a potent antioxidant in a membrane model. Arch. Biochem. Biophys., 297:291-295., 1992
  • Study on effect and mechanism of polysaccharides of spirulina on body immune function improvement. G. Baojiang, et al. South China Normal Univ. China. Pub. in Proc. of Second Asia Pacific Conf. on Algal Biotech. Univ. of Malaysia. pp 33-38. April 1994 China.
  • Enhancement of antibody production in mice by dietary spirulina. Hayashi, et al. Kagawa Nutrition Univ. Japan. Pub. in Journal of Nutritional. Science and Vitaminology. Japan., June 94
  • Immune enhancement potential of spirulina in chickens. Quereshi, et al. Poultry Science Assoc. Department of Poultry Science, North Carolina State, NC. Pub. in Journal of Poultry Science Vol 73, S.1. p. 46. USA., August 1994
  • Britton, G., S. Liaaen-Jensen, and H. Pfander. Carotenoids today and challenges for the future. In: Britton, G., S. Liaaen-Jensen, and H. Pfander [eds], Carotenoids vol. 1A:   Isolation and Analysis. Basel:   Birkhäuser., 1995
  • Lawlor, S. M. and O’Brien, N. M. Astaxanthin: antioxidant effects in chicken embryo fibroblasts. Nutr. Res., 15:1695-1704., 1995
  • Torrissen, O. J. and Christiansen, R. Requirements for carotenoids in fish diets. J. Appl. Ichthyol., 11:225-230., 1995
  • Immunomodulary effects of spirulina supplementation in chickens by M. Qureshi, et al. North Carolina State. Pub. – In Proc. of 44th Western Poultry Disease Conference, pp 117-120. USA., May 1995
  • McCoy, M., Astaxanthin market a hard one to crack. Chem. & Eng. News, 77: 15-17., 1999
  • Miller, J.B., Wolever, T.M.S., Colagiuri, S. and Powell, K.: The Glucose Revolution, Publishers Group West, 1996
  • Williams, R.: Biochemical Individuality – 1956, University of Texas Press
  • Loomis, H. F.: Enzymes, The Key to Health – 21st Century Nutrition Publishing, 1999
  • Nutritional aspects of Spirulina – Antenna – Jacques Falquet, 1996
  • Grow your own Spirulina – Antenna – J. P. Jourdan, 1999
  • Moldova Person of The year (Michael Kiriac) – Moldova Television, Documentary 1987 – extracts from Documentary 2002.

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